• Cheyenne

Peppermint Hot Chocolate


Ingredients

2 peppermint candy canes, crushed

3 cups milk

2 cups half and half

2 cinnamon sticks

½ tsp peppermint extract

11.5 oz semi-sweet chocolate


Directions

  1. To crockpot, add all ingredients. Give a good stir

  2. Cover and cook on LOW 2 hours

  3. Strain into mugs and enjoy with favorite toppings!