Cheyenne
Papdi Chaat
Ingredients
10 papdi, or as desired
1/3 cup boiled potato, cubed
1/3 cup boiled chickpeas
¼ cup onion, finely chopped
¼ cup plain yogurt, whipped
2 tbsp mint chutney
2 tbsp tamarind chutney
2 tbsp aloo bhujia
Directions
In large bowl, break papdi to desired size
Sprinkle on toppings. Ingredient list is only a guide. Add as much, or little of any of these you like!
All items easily found in Indian/International grocery stores
