top of page
  • Writer's pictureCheyenne

Maple Cinnamon Oatmeal


2 cups water

1 cup milk

Pinch of salt

2 cups old-fashioned oats

1 ½ tbsp brown sugar

2 tsp ground cinnamon

2 tbsp maple syrup


  1. To medium pan, add water, milk, and a pinch of salt. Heat over medium heat. Once liquid is hot, add oats, brown sugar, and cinnamon

  2. Cook oats 5-6 minutes. If it thickens too much for your liking, add more milk as desired.

  3. At then end, when the oats are cooked, stir in the maple syrup.

bottom of page